A double murderer known for eating the flesh of one of his victims has reportedly been spending his time as a hospital chef.
Graham Fisher is locked up in secure hospital Broadmoor where he is serving 21 years for strangling two women.
The killer, 46, wrote to a friend: I love to cook… I made banoffee flavour sponge, ginger sponge and lemon sponge.
I also like to make chicken curry. My personal easy favourite is cheese, tomato and onion on toast cooked in the oven.
The Daily Mirror report it comes after he was fitted with a gastric band costing £15,000 after he grew to 21 stone.
In 1998, he strangled his neighbour Clare Letchford, 50, and ate flesh from her arm in East Sussex.
After just eight days, Beryl OConnor, 75, was also found strangled at her home close to where the first incident occurred.
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Fisher admitted the murders while Read More – Source